Chocolate Cupcakes with Butterscotch Chips

Fresh cream 200g

Brown sugar 120g 

Self raising flour 170g

Varholna chocolate powder 2 tbs 

(mix with 2 tbs hot water) 

Egg 1 no

Butterscotch chip 

Method : 

Beat fresh cream with brown sugar until creamy, add in egg & chocolate sauce and lastly the flour mix well, scope into paper cup sprinkled some butterscotch chip on top and bake in 200 degree oven 25mins or until cook!